We train our students to be innovative in every area of work. When it comes to cooking, our culinary team will be creating a dedicated menus cycle according to the guest’s demographics, the location area and following the latest food trend

New Discovery Concept will always train people who will support the owner in the maintenance of the onboard hotel inventories, setup of par stock, identify procurement sources

We will be responsible to setup, train and dispatch the hotel crew according to the owner’s indications in a timely manner with operation requirements

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